Christmas Party

Why not book your Christmas Party at the Punchbowl?

Lunchtime Hospitality Christmas Fayre Menu in the Ludlow Suite
(Suitable for large day groups & OAPs)
(Available from 15th November-15th January 2009 excluding Saturdays and Sundays)

Starters Homemade soup of the moment served with crusty bread Classic prawn cocktail topped with homemade Marie Rose sauce complimented with granary bread Fan of melon drizzled with raspberry coulis (suitable for diabetics) Fruit juice (for the lighter appetite) Main Course Our carvery that consists of: Aberdeen Angus beef, Scottish leg of pork, locally reared turkey served with a host of seasonal vegetables not forgetting our famous homemade garlic sautéed potatoes, cauliflower cheese, finally to finish traditional homemade gravy and yorkshire pudding Waitress or waiter service is available for individuals that are disabled

Desserts Traditional Christmas Pudding served with Brandy Cream Homemade Bristol Cream Trifle topped with custard and fresh cream Cheesecake and cream Douwe Egberts coffee and Mince pies Our lunchtime hospitality afternoon includes entertainment with memorable sing songs etc. £14.95 per person To make a reservation we shall require £50 deposit to secure a booking which is non-refundable. Final numbers for parties will need to be confirmed in writing or email 24hours before the function or the organisers will be charged for original party number. Complimentary Carvery meal for coach driver. Final balance is due on the day.

 

Evening Hospitality Christmas Fayre in the Ludlow Suite
(suitable for office parties, work Christmas parties, reunions etc)

Available on the following dates:
Friday 5th December • Friday 12th December • Saturday 13th December
Thursday 18th December • Friday 19th December • Saturday 20th December

Starters Homemade soup of the moment served with crusty bread Classic Prawn cocktail with a twist served with Apple & Celery in a tangy lemon Mayonnaise sauce Homemade Bruchetta on a slice of Garlic Bread presented on a bed of Balsamic vinaigrette salad Main Course Our carvery that consists of: Aberdeen Angus beef, Scottish leg of pork, locally reared turkey served with a host of seasonal vegetables not forgetting our famous homemade garlic sautéed potatoes, cauliflower cheese, finally to finish traditional homemade gravy and yorkshire pudding Waitress or waiter service is available for individuals that are disabled

Desserts A selection of gateaux or Christmas pudding This is followed by a disco with our resident DJ playing a selection of varied music from the 70s,80s,90s and chart music, if you have any requests don’t hesitate to ask the DJ to get your night off to a real good start! Supplementary Extras (Must be pre-ordered with final numbers 24 hours before event with one of the events managers) Tea/Coffee after desserts £1.00 ahead additional charge per person Upgrade your dessert to Cheese & Biscuits £2.00 ahead additional charge per person £21.99 per person To make a reservation we shall require £50 deposit with your estimated party number to secure a booking which is non-refundable. Final numbers for your party will need to be confirmed in writing or email 24hours before the function or the organisers will be charged for original party number. Please ensure final balance is paid on evening unless by prior agreement only.