Download our full set of Christmas & New Year Menus
Christmas Party Packages | Christmas Fayre | New Year
Lunchtime Christmas Fayre Menu
Lunchtime Monday to Saturday 12noon – 3.30pm £14.95 ahead
Sunday Lunch 12noon – 6.00pm £16.95 ahead
Evening 6.00pm – 11.00pm £16.95 ahead
Christmas Fayres in the Restaurant Day or Evening. Available throughout December excluding PARTY CHRISTMAS FAYRES Nights (Please refer to ‘it’s party time entertainment menu’ if you want to attend an entertainment event)
Starters
- Homemade soup of the day with crusty roll
- Trio of melon with a ginger syrup
- Classic prawn cocktail served with granary bread
- Fruit juice (for the lighter appetite)
Main Course
‘The Ultimate Open Kitchen AGA™ Carvery Experience’
Our carvery that consists of; Aberdeen Angus beef, Scottish leg of pork, locally reared turkey served with a host of seasonal vegetables, not forgetting our famous homemade garlic sautéed potatoes, cauliflower cheese, finally finished traditional homemade gravy and Yorkshire pudding. Waitress or waiter service is available for individuals that are disabled. Vegetable Nut Roast (v) or roast pepper filled with Mediterranean vegetables & tomato sauce and suitable for vegans (v)
Desserts
- Traditional Christmas pudding Brandy custard cream
- Homemade mandarin & rum trifle (Sugar Free for Diabetics)
- Double chocolate gateau served with Chantilly cream
- Freshly brewed coffee or tea
Evening Christmas Fayre Menu
Starters
- Homemade soup of the day with crusty roll
- Smoked trout & prawn salad with a Horseradish cream
- Breaded chicken goujons served with a homemade tomato & chilli salsa
- Evening Christmas Fayre Desserts
- Traditional Christmas pudding Brandy custard cream
- Homemade fresh fruit & vanilla cheesecake served with Chantilly cream
- Warm Belgium waffle served with homemade double chocolate chip ice cream & white chocolate sauce
- Freshly brewed coffee or tea
Main Course
‘The Ultimate Open Kitchen AGA™ Carvery Experience’
Our carvery that consists of; Aberdeen Angus beef, Scottish leg of pork, locally reared turkey served with a host of seasonal vegetables, not forgetting our famous homemade garlic sautéed potatoes, cauliflower cheese, finally finished traditional homemade gravy and Yorkshire pudding. Waitress or waiter service is available for individuals that are disabled. Vegetable Nut Roast (v) or roast pepper filled with Mediterranean vegetables & tomato sauce and suitable for vegans (v)
Evening Christmas Fayre Desserts
- Traditional Christmas pudding Brandy custard cream
- Homemade fresh fruit & vanilla cheesecake served with Chantilly cream
- Warm Belgium waffle served with homemade double chocolate chip ice cream & white chocolate sauce
- Freshly brewed coffee or tea
Serving Times
Lunchtime Monday to Saturday 12noon – 3.30pm £14.95 ahead
Sunday Lunch 12noon – 6.00pm £16.95 ahead
Evening 6.00pm – 11.00pm £16.95 ahead
Reservations
To make a reservation we shall require £50 deposit and your email address with your estimated party number to secure a booking which is non-refundable. Final numbers for your party will need to be confirmed in writing or email 24hours before the event or the organisers will be charged for original party number. Please ensure final balance is paid on day/evening unless by prior agreement only.